Greyland Effervescent Chlorine Tablets tub of 200

Greylands Effervescent Chlorine Tablets tub of 200
General Instructions
General Sanitising of Equipment & Surfaces (Passes EN1276:2009)
Emergency Water Purification
Salad Wash
Vending Machine Residue Trays, Drains and Pipes:
Floors, Walls, Mop Soaking:
Ideal for Water Purification, Food Surfaces, Salad Wash, Washrooms, Equipment Disinfection, Vending Equipment, Floors and
Tiles, Mop Soaking and Bleaching

An NaDCC based disinfectant tablet especially formulated to be effective against all food poisoning bacteria, MRSA, C Difficile
(2,000 ppm min.), Viruses, Algae, Fungi, etc. The tablets quickly dissolve in clean water to form a versatile disinfectant solution
strength specific for the task. Suitable for general purpose sanitising, deodorising and disinfecting of most non-porous hard
surfaces. Each tablet releases a minimum 1,000 parts per million available chlorine per litre of water even after prolonged storage.
Always mix a fresh disinfectant solution every 24 hours or so if solution is visibly dirty. Warm water (NOT HOT) will speed up the
tablet dissolution time and improve disinfection.
Add 1 tablet to 5 litres of clean tap water to provide a solution of 200ppm available chlorine. Soak or wipe & leave for 5 minutes.
Rinse if required.
1 tablet per 100L or 1 per 50L where heavily contaminated.
Catering (Instant consumption) 1 tablet in 20 litres of water, soak for 10 mins.
Sandwich (Longer Shelf-Life) 1 tablet in 10 litres of water, soak for 10 mins.
Where finished drinks DO NOT have contact. Mix solution, 1 Tablet in 2.5 litres and pour in at quiet periods to reduce odour and
kill bacteria.
Add 1 tablet per 5 litres of warm water.